Locke + Co.’s Big Blaze Bourbon earned Double Gold at the 2026 Denver International Spirits Competition and Gold at the Ascot Awards. The limited-release bourbon supports Colorado firefighters and is finished with aspen wood from the East Troublesome Fire.
Green River Distilling Co. has unveiled Distillery Select Toasted Double Oak Bourbon, the oldest bourbon released in the brand’s modern era. The eight-year-old limited release earned Double Gold and 96 points at the 2026 San Francisco World Spirits Competition.
Green River Debuts Oldest Bourbon Yet with Distillery Select Toasted Double Oak Read More »
Hooten Young’s Operation Gothic Serpent Rye Whiskey has earned Double Gold at the 2026 San Francisco World Spirits Competition. The 7-year-old rye pays tribute to the 19 Americans lost during the Battle of Mogadishu and was unanimously awarded Gold by every judge.
Wheel Horse Whiskey has announced two limited Spring 2026 releases: the experimental Rum-Finished Double Mash and the return of its award-winning Double Oak Bourbon. Both 101-proof expressions will be available nationwide in limited quantities.
Dragon Con Bourbon returns for its second annual release, celebrating the convention’s 40th anniversary with a limited-edition whiskey from Old Fourth Distillery. Only 3,700 bottles will be available.
Dragon Con Bourbon Returns for 40th Anniversary Celebration with Limited 2026 Release Read More »
Mugen Spirit’s new Oni release blends Kentucky bourbon with Japanese folklore, expanding the Yokai Series through barrel proof small batch blending and original artwork by Yuko Shimizu.
Copper & Cask has announced two ultra-limited American whiskey releases celebrating America’s 250th anniversary: Wave That Flag Double Oak Bourbon and Boston Rum Party Rum-Finished Rye Whiskey
Kentucky Peerless Distilling Co.’s Henry Kraver’s Old Reserve 10-Year Bourbon earned Double Platinum at the 2026 ASCOT Awards as the sold-out release continues building momentum nationwide.
Kentucky Peerless 10-Year Bourbon Wins Double Platinum at 2026 ASCOT Awards Read More »
Bardstown Bourbon Company and Mars Whisky have released a first-of-its-kind co-aged bourbon and Japanese whisky blend, combining Kentucky bourbon and Japanese single malt in the same barrel for 12 months.
Hinterhaus Distilling has expanded production with a new 2,000-liter copper pot still, increasing capacity for American single malt whiskey, brandy, and contract distillation services in California.
Hinterhaus Distilling Expands Production With New 2,000-Liter Copper Pot Still Read More »
