Is Lost Lantern United States of Bourbon worth buying? Read tasting notes, price analysis, and my review of this unique 50-state bourbon blend at 100 proof.
Lost Lantern — United States of Bourbon (100 Proof): A 50-State Bourbon Experiment Read More »
Fincasa Rum Finished Rye Batch 4 leans brighter, younger, and more rye-forward than the standout Batch 3. A detailed review covering tasting notes, value, transparency, and whether this $80 rum-finished MGP rye is worth the price.
Fincasa – Barbados Rum Finished Rye (Batch 4) Review Read More »
Forward Slash Quintessium is a 100-proof, 6–8 year blend of high-rye and wheated craft bourbons that balances structure with layered sweetness, offering a spice-forward profile with sneaky complexity.
Forward/Slash — Quintessium (Bourbon Batch 3) Review Read More »
A full review of Silverthorn Reserve Port Finished Rye Batch 1—featuring MGP rye aged in Maryland and finished using a controlled CO₂ infusion method for balanced, whiskey-forward results.
Silverthorn Reserve – Port Finished Rye (Batch 1) Review Read More »
A grain-forward bottled-in-bond bourbon that highlights Whiskey Acres’ estate-grown identity, with a promising finish that hints at future potentia
Whiskey Acres – Bottled-in-Bond Bourbon Review Read More »
A more expressive bottled-in-bond rye that builds beyond its nose, offering fruit, spice, and subtle funk in a dynamic, grain-driven profile.
Whiskey Acres – Bottled-in-Bond Rye Review Read More »
A beautiful nose and a persuasive finish, with a mid-palate that plays it soft. About Pagoda “To build the world’s first minority-owned incubator estate — a living, breathing community that fosters entrepreneurship, craftsmanship, and creative freedom. A place where people gather to grow, rest, and raise a glass to what’s possible.” – Drink Pagoda Born
Pagoda – Sherry Finished Bourbon Review Read More »
Pagoda Birne Finished Bourbon (100 proof) explores pear brandy cask finishing with layered fruit and sweetness. Full review and tasting notes inside.
Pagoda – Birne Finished Bourbon Review Read More »
A cohesive, syrup-forward finished Texas craft whiskey where port deepens and sweetens without ever taking over. About Pagoda “To build the world’s first minority-owned incubator estate — a living, breathing community that fosters entrepreneurship, craftsmanship, and creative freedom. A place where people gather to grow, rest, and raise a glass to what’s possible.” – Drink
Pagoda – Porto Port Finished Bourbon Review Read More »
