Whiskey and Texas pecan pairings, including bourbon and rye recommendations from Texas and non-Texas distilleries. Flavor-driven pairing notes that explain why each match works.
The Unexpectedly Elite Guide to Pairing Whiskey with Texas Pecans Read More »
A visit to McClintock Distilling, Maryland’s first organic distillery, exploring heirloom rye, renewable energy, historically inspired recipes, and an innovative portfolio of whiskey, gin, vodka, and liqueurs.
A Visit to McClintock Distillery — Frederick, MD Read More »
Bold and distinctive, this high-proof MGP bourbon blends dark fruit, earthy spice, and deep oak tannins for a sipping-forward experience reminiscent of single malts. Perfect for whiskey drinkers seeking depth, complexity, and a barrel that stands out from the crowd.
Open Road Distilling Co. – Bourbon Coupe #6 Review Read More »
A bright, approachable Kentucky bourbon with nostalgic sweetness, gentle herbal notes, and a classic dusty finish. An easy sipper that balances comfort, character, and value.
Town Branch – Small Batch Bourbon (90 Proof) Review Read More »
A lighter, honey-leaning 107-proof Texas bourbon that builds into a long, peppery finish and delivers standout value without chasing Kentucky tradition.
Blue Bolt – 107 Proof Single Barrel Bourbon Review Read More »
A first of its kind in hybrid mashbill and barrel type, this is also one of the most balanced H.K. Young Single Barrels I’ve tasted yet. About H.K. Young “By meticulously selecting and blending whiskeys finished in our unique toasted barrels, each crafted to enhance specific notes, we create distinctive batches that showcase the extraordinary
H.K. Young High Rye Toasted Bourbon – “ShortStuff Bourbon” Single Barrel Review Read More »
A nostalgic hot-cocoa-meets-rye experiment that somehow delivers exactly what it promises without tipping too deeply into gimmick territory. About Cox’s Creek Distilling “Our mission is simple: to craft exceptional bourbon for everyone…” – Cox’s Creek Distilling website Cox’s Creek Distilling Company, located in its namesake, Cox’s Creek, Kentucky, is host to a number of non-distilling
Good Times Chocolate Mint Cask Finished Rye (116 Proof) – Cox’s Creek Distilling Review Read More »
A tannic, oak-driven powerhouse that rewards patience with a finish full of spice, depth, and surprising sweetness. About Cox’s Creek Distilling “Our mission is simple: to craft exceptional bourbon for everyone…” – Cox’s Creek Distilling website Cox’s Creek Distilling Company, located in its namesake, Cox’s Creek, Kentucky, is host to a number of non-distilling producer
Old Zach 10 Year Kentucky Straight Bourbon (132 Proof) – Cox’s Creek Distilling Review Read More »
A review of Benson Valley High Rye Kentucky Bourbon (90 proof), exploring its caramel sweetness, baking spice character, and approachable balance.
Benson Valley Kentucky Bourbon – High Rye Bourbon Review Read More »
Have you ever had whiskey made from rice? Most American whiskeys are crafted from corn, rye, barley, or wheat — but JT Meleck’s 100% rice whiskey challenges tradition with something uniquely Louisiana. About J.T. Meleck (Fruge Spirits) “Obsessively Authentic” – J. T. Meleck’s brand slogan The J. T. Meleck story begins in 1896 with John
J.T. Meleck Rice Whiskey — High Proof (118 Proof) Review Read More »
